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Medium sized oyster, full and sweet flesh, crisp, very salty (like a bite of the sea). The first Quebec oyster on the market.
Keep refrigerated. Open, present oyster on ice and eat raw or with condiments.
This homemade mignonette will enhance your oysters with a touch of acidity.
Perfect for opening oysters at home, with friends or in our amateur oyster shucking contests!
Don't forget your lemon!
Trésor du Large 3" are a beautiful and clean medium sized oyster, full and sweet flesh, crisp, very salty (like a shot of the sea). The first Quebec oyster on the market.
With its green shell shaped like a teardrop, this oyster is juicy, meaty and salty throughout. Cocktail size.
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