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The classic blue PEI mussel, certified organic, in a 2 lbs bag.
The Littleneck clam is the most popular on the market, always delicious and meaty.
Wild Argentinian pink shrimp, frozen on boat and easy to peel. 908 gr.
High quality Canadian scallops frozen at sea. Large size, perfect for your coquille Saint-Jacques!
Razor clams owe their name to their knife-handle shape. Rich in proteins, this mollusc of 10 to 20 cm long lives buried in the sand and is harvested during the low tides along the Atlantic coast.
The Littleneck clam is the most popular on the market, always delicious and meaty. Having a clam bake? Purchase by the 100 CT bag (approx. 10 lbs) and save!
The Steamer clam is a delicacy from the east coast. Simply steamed and served with garlic butter, these clams will transport back you to the shores of the Atlantic.
A dozen large cherrystone clams, meaty and delicious. Serve them raw with your oysters or make clams casino!
Our premium quality Saltspring Island Mussels are grown in the incredibly rich, cool, clean coastal waters of British Columbia. The abundance and variety of phytoplankton and microalgae in these waters is the primary reason behind these ...
High quality Japanese scallops frozen at sea. Large size, perfect for your ceviche or pan seared scallops!
High quality Nova-Scotia scallops frozen at sea. Large size, perfect for your ceviche or pan seared scallops!
Live whelks in the shell from Rimouski
Sustainable white Pacific shrimp farmed in Ontario, without hormones or antibiotics. Taste clean and sweet. Whole and frozen shrimp, 454gr.
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