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Sustainable white Pacific shrimp farmed in Ontario, without hormones or antibiotics. Taste clean and sweet. Whole and frozen shrimp, 454gr.
Perfect on the grill or in skillet. Defrost in bag under cold water.
The classic blue PEI mussel, certified organic, in a 2 lbs bag.
Completely natural wild BC shrimp, caught and frozen at sea by Organic Ocean fishermen. 454 gr.
Large wild Argentinian pink shrimp, frozen on boat and easy to peel. 908 gr.
Razor clams owe their name to their knife-handle shape. Rich in proteins, this mollusc of 10 to 20 cm long lives buried in the sand and is harvested during the low tides along the Atlantic coast.
Giant wild BC squid fillet, caught and frozen at sea by Organic Ocean fishermen. 454 gr.
The Steamer clam is a delicacy from the east coast. Simply steamed and served with garlic butter, these clams will transport back you to the shores of the Atlantic.
A dozen large cherrystone clams, meaty and delicious. Serve them raw with your oysters or make clams casino!
A species that thrives in British Columbia, these thin-shelled clams pack the most meat per pound of any clam in the world. We purge these clams in seawater, so they are always fresh, plump, and sand-free.
These wild mussels from Rhode Island are very clean, large and meaty.
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